Cranberry Chicken Recipe

Cranberry Chicken Recipe

• 8 chicken breasts or thighs
• 1 can (16 oz.) whole berry cranberry sauce
• 1 bottle (8 oz.) KRAFT Classic CATALINA Dressing
• 1 envelope of (2 oz.) onion soup mix
  Heat oven to 350°F.
  Place chicken in 2 (13×9-inch) baking dishes sprayed with cooking spray.
  Mix remaining ingredients; pour over chicken.
  Bake 50 min. or until chicken is done (

How to Safely Handle Raw Chicken

Always wash hands, preparation surfaces and utensils in hot, soapy water before and after contact with raw chicken. Dry hands and surfaces with a clean towel or paper towels. Take special care in washing worn cutting boards as there may be hard-to-clean grooves or cracks that can collect bacteria.

Serving Suggestion

Serve with smart sides, such as your favorite hot steamed vegetable and cooked brown rice.